Ayala Blanc de Blancs 2007

Cuvee: Blanc de Blancs, Vintage
Vintage: 2007
Ayala Blanc de Blancs is produced in small quantities in exceptional years only and fully expresses the calibre of great chardonnay grapes from the Côte des Blancs Grands Crus.

After 6 years of ageing in cellars, remarkable minerality and low dosage make this an outstanding wine that can accompany a variety of flavoursome dishes including poultry and fish, or be served on its own to celebrate a special occasion.

The blend
100% Chardonnay. Dosage: 6 g/l.

Tasting notes
Eye
Bright and luminous, with a very fine bead.

Nose
Delivers notes of flowers, citrus fruit and white peaches, completed by a delicate aroma of honey.

Palate
Remarkably dynamic and fresh. Features the floral notes found on the nose and a bright and balanced mouthfeel. The finish is long, characterized by a chalky, mineral feel.

Food pairing
A refined apéritif for connoisseurs, Blanc de Blancs 2007 is also ideal to enhance white fish and shellfish (bass, bream, scallops) or roasted poultry.
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