Billecart-Salmon Extra-Brut

Cuvee: Extra-Brut
Vintage: Multi-Vintage
A champagne full of brightness and purity. Its innovating style remains faithful to the balanced charm of the three varietals from Champagne: Pinot Meunier, Pinot Noir and Chardonnay. No sugar has been added to the dosage.

The Blend
40% Pinot Meunier, 35% Pinot Noir and 25% Chardonnay. No dosage.

Tasting Notes
Eye
Pale and gold intensity enhanced by pure brightness. The mousse is energetic with an abundant ultra fine bubble.

Nose
Complex and seductive aromas of dried fruits and brioche combined with floral notes. This is further enhanced by the subtle charm of lemon verbena. A precise, elegant and aromatic freshness accentuated by the expression of the quality of the composition.

Palate
Charming biscuity flavour and white fruits with a full and harmonious minerality resulting in a well balanced finish.

Food Pairing
Veal carpaccio; scallops a la plancha; and marinated raw fish with citrus fruits

Service
Serve at 10-11°
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